Doro Soul Food is a new takeout/delivery concept from @melange_dc's Chef Elias Taddesse that blends American soul food + traditional Ethiopian flavors.
A HUGE thank u to the @washingtonpost + @mahirarivers for featuring Chef Elias Taddesse & Doro Soul Food in "Fine-dining chefs are flocking to fried chicken for a fresh start."
To read more online, visit https://t.co/NTnoyHLLI0, or check out the article in print next Wednesday.
Crispy, crunchy, flavorful chicken + sides ... it's what's for dinner.
Order ahead online for pickup or get it delivered to you via Uber Eats, Doordash or Grubhub.
In a city bursting with exceptional culinary talent, Chef Taddesse of Doro Soul Food + @melange_dc is extremely honored to be nominated for the #RAMMYS2023 "Rising Culinary Star of the Year" award.
A heartfelt thank you to @RAMWdc for selecting Chef Taddesse as a Finalist!
A HUGE thank you to @washingtonpost food critic @tomsietsema for including Doro Soul Food. A true honor!
To read more online + see who else made the list, visit https://t.co/bsrMPIcsau or check out the article in print in the newspaper's Weekend section on Friday, March 31.
Open wide for fried chicken spiked with Ethiopian spices, small plates from a world-famous chef, "hyper-seasonal" cooking in Baltimore & creative American fare served beneath a canopy of dogwood flowers in Alexandria. @dorosoulfood @Baazaarbyjose #dceats https://t.co/4A2Woa7riV
I recently updated my guide to Black-owned DC eats to include some new gems. Check it out!👉https://t.co/8NmuKwbdEy
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#VideoDescription - Scenes from Anela's explorations of Black DC on a recent trip, including to the @NMAAHC, @dorosoulfood, Little food studio, and Bronze
This Berbere and mitmita spiced fried chicken from @dorosoulfood was INCREDIBLE 🤤❤️
I had to add it to my Black-owned DC dining guide! 👉https://t.co/8NmuKwbdEy
Follow along for so many more great spots in DC and beyond!