📢 Final reminder to apply for ISAPP 2026 in Tokyo, Japan!
Please ensure your abstract is submitted by midnight (GMT) tonight (Monday, 23 February 2026).
🔗 https://t.co/iWWSG3Pl7d
We’re excited to share that the ISAPP Annual Meeting 2026 will take place in Tokyo, Japan, from the 6th to the 8th of October!
Abstract submissions will open soon! ⏰
🔗Join the SFA (free): https://t.co/CgiczX3D0B
🔗Meeting information: https://t.co/fDnlMxPRqu
In our latest ISAPP-SFA blog, David Alvarado shares how setbacks, mentorship & connection at his first ISAPP meeting shaped his path in research.
His honest take shows us that persistence, not perfection, drives science!
Read the full blog now 👇
https://t.co/NfXsjiGum0
Congratulations to APC's Dr Hiba Shareefdeen - @UCC & COL_RES Innovative Training Network - who has passed her viva. Pictured here with supervisors @ProfPaulRoss1 & @colinhillucc and examiners Cormac Gahan and Heather Allison University of Liverpool.
Probiotic yeast Saccharomyces boulardii is gaining attention for its unique traits and engineering potential. Could it power the next generation of therapeutic probiotics? Learn more in our latest ISAPP-SFA blog🔬
🔗https://t.co/CjMoTJ0zce
Fresh off the press! 📰 Our latest study in
@naturesustainab investigates how recent antibiotic regulations💊🦠, air pollution 🚛💨💨, and climate factors 📈🌎are shaping the health of managed honeybee colonies across Canada 🇨🇦🐝Read the full article here: https://t.co/UxHMrIkRPM
This year marked my first @ISAPPscience annual meeting as part of the @ISAPPSFA executive committee (Comms & Development)
Brilliant science, thoughtful discussion, and great company throughout.
A huge thank you to my fellow committee members, I’m already excited for next year!
🫶🏼
Are you up to date on our SFA blogs?👀Visit our website to check out a catalogue of great blog posts from "Confessions of a Final Year PhD student" to "Gastrointestinal Motility: The Dynamic Conductor of the Gut Ecosystem" 📚
Join the SFA: https://t.co/CgiczX3D0B
We are recruiting a Research Officer for up to 44 months (!) on a very exciting @Researchirel funded project, “InFer: Investigating the specific impact of fermented foods, & associated components, on the gut microbiome & health”.
More details:
https://t.co/pbtngCuyOv
Pls share
Emerging research shows bile acids do far more than just aid digestion. They can shape the gut microbiome, influence inflammation and may offer new therapeutic strategies. To find out more check out our latest blog post 👇
https://t.co/3Bswxo0ZyI