Top Tweets for #FSTFoodies
Way to go, Hope! #FSTFoodies
Proud of my student Hope Xu for highlighting #blackberry #nutrition value and ways to consume this delicious fruit; with @VACoopExt @vtspes @VTFoodScience
https://t.co/v628V2vL7Xβ¦. this should of value to growers, consumers and educators. #vtberrybites
ππ #FSTFoodies
#MeetTheTeamTuesday: Cyril Nsom Ayuk Etaka, PhD student at @virginia_tech in @VTFoodScience and @VCE_news in @lauraKstrawn lab. He's looking at transfer coefficients of foodborne pathogens on #freshproduce and the materials used to #harvest, #pack, and #process it.
#makeCONTACT
Join the FST faculty! We're looking for an Assistant Professor of Food Processing Microbiology! π
π¬π¦ #FSTFoodies #FoodMicrobiology @VTCals @VaTechJobs
More info π https://t.co/jeJtxKwT7c
Please help us welcome to FST our new postdoc Marlon Ac-Pangan! Marlon will be working in the Sensory Lab and the enology and fermentation labs on cider and cocoa research. Before joining us, Marlon earned his PhD at @FSHN_Illinois. #FSTFoodies @VTCals
Welcome, Marlon! ππ
In this week's "Who is FST?", meet Research Associate Dr. Jian Wu! Dr. Wu is an FST alum, and has been working for the department since 2015. He can explain what he does better than we can, so without further ado, meet Dr. Wu (sorry)! #VT25 #FSTFoodies #Fall2021 @VTCals
(all while following COVID safety guidelines of course).
Thanks for stopping by, everyone! We will miss you, but we know you're going on to great things! Remember that you'll always be #FSTFoodies! π #HokieGrad @vtcals
We are so incredibly proud that our own Qing Jin has been announced as @VTCals' Outstanding Ph.D. student for 2021!
Congrats, Qing! You absolutely deserve it! ππ #FSTFoodies
Read more about why Qing was selected! π
https://t.co/wFdqhQT0QS
This is Pennie. Pennie is one of our #FSTFoodiePets. Pennie wants you to know that you can make an impact for present and future #FSTFoodies by making a gift to our department on #VTGivingDay. @VTCals
Support Pennie (and our students) π https://t.co/EzskzFPZ0R
From battling pandemic food insecurity to ensuring students have the tools they need to succeed during a historically difficult freshman year to studying how long COVID can survive on food surfaces, read how #FSTFoodies are helping @VTCals combat COVID.
πhttps://t.co/A0TWr79cJK
Higher ed info and rankings resource @succssflstudent has ranked both our undergrad and master's programs in the top 10 food science programs in the entire country! ππ½π§¬#VTFoodScience #FSTFoodies @virginia_tech @VTCals @FollowMeToVT @VTGradCommunity
https://t.co/RJJ1pKu0mW
This Thursday is @RisingSiloBrew's latest #ScienceOnTap, for which @500wsBlacksburg will be hosting trivia and flash talks from women scientists, including FST student @mycobuff! Don't miss it! #WomenInScience #FSTFoodies
We're hosting a Science on Tap! Come out to @RisingSiloBrew for trivia and flash talks from women scientists, including @MelissaABurt @merylmims @mycobuff and more! Thursday 10/24 @ 5:30pm
How do we get all the apples we need for our Food Processing class? A departmental trip to the Kentland Farm orchard! We had a pretty good haul this season! ππ #FSTFoodies @VTFermentation
Do you know what a food scientist actually does? If you're FST alum Govindaraj Dev Kumar, a food microbiologist at @UGA_CollegeofAg's Center of Food Safety, your research helps doctors treat foodborne illness. #FSTFoodies #FoodieAlums @VTCals @VT_alumni @virginia_tech
FST is now on Instagram! Follow us at vtfoodscience to stay up to date with everything going on in the department. #fstfoodies @VTCals
Get involved with your department! Get out there and meet people!
That's the advice Dr. Sean O'Keefe has for incoming FST students. Good luck, new foodies! #iamvtcals #fstfoodies @VTCals
FST junior and Food Science Club president @RachelMawn has some advice for freshman and incoming Hokies β treat school as seriously as you would a job, and go to class! π©βπ«ππ Good luck, new foodies! @VTCals #iamvtcals #fstfoodies
Donations to @virginia_tech have reached a new high, thanks in no small part to #GivingDay2019, during which FST placed fourth out of all @VTCals departments for unique gifts received! #FSTFoodies are generous!
https://t.co/HkjYa1R3ps
Welcome back, everyone! We wish you a happy and productive first day of the Fall 2019 semester! ππ #FSTFoodies #VTFall2019
Congrats to FST grad student Deepak Poudel on successfully defending his thesis "Fabrication and Characterization of Electrospun Pullulan Fiber Mats incorporating Hydroxypropyl-Ξ²-Cyclodextrin as Encapsulation Matrices of Quercetin" last Tuesday. ππππ½π§π§ͺ #FSTFoodies
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