Lover of food, wine, travel, running, and adventure in no particular order. Nutrition and public health professional with an MBA focused on Food & Wine.
Swedish farmers Pekkas tomater are cutting back on 3–5 tons of plastic a year by doing something as simple as replacing their old plastic packaging with paper packaging. #ActOnClimate https://t.co/d5nhTqexB5
We need it every day.
We couldn't live without it.
Yet we waste 1.3 billion tonnes of it every year.
This #ValentinesDay ❤️your food. Don't waste it. #foodwaste#lovefood
.@kitchenetteLDN train unemployed Londoners to become chefs. We help them by providing training and participating in funding for their hub. Can you help?
https://t.co/iWCBR5Ofu3
An underdeveloped but badly needed trait for most of us: intellectual humility, which helps us stay "open to other viewpoints and see disagreement as an opportunity to learn." https://t.co/HI711Dm0ka