Eating vegetarian food may have many rational reasons—from non-violence to being environmentally friendly. But in India, vegetarian food is all about caste, which is why vegetarian restaurants refer to themselves as ‘pure’ vegetarian, even though they serve animal protein in the form of milk, curds, butter and ghee. When this is pointed out, one is told milk is produced non-violently. By that logic, egg should also be served in these restaurants but Vaishanva organisations, famous for serving mid-day meals across India, refuse to serve eggs to the poor and the needy who have no such food fetish.
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Uniting Hindus with pure food https://t.co/ps7KLRXMZe
Hijab should be banned in educational institutes but the Prime Minister and the Chief Minister can flaunt the saffron and display acts and symbols of faith while in constitutional positions. Ye sahi hai !! #hijab
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A #Quixplained on the rare but serious fungal infection. (1/5) #ExpressExplained
Our vaccine experts reflect on the lessons learned following the industry’s yearlong response to the COVID-19 pandemic. Watch the video to hear Amélie Boulais and Piergiuseppe Nestola answer important questions about current and future vaccine development. https://t.co/aK4TBq49OT