Great News!!! Students are back now at WKC learning culinary skills all in preparation for the opening of the Escoffier Restaurant and the Brasserie on Monday 28th September.What a great atmosphere in the Culinary Departments. Make a reservation now and support our future chefs !
Our Founder & Managing Director @phoebe_shergold and her mum have been busy packing meals for 12 homeless people in St Albans
We hope these meals help make someones day that little bit easier ♥️
SASA really want to continue helping others!
@StAlbans_Action@StAlbansCouncil
In just over a minute.....
Ken speaks in German, does a wonderful Stanley Unwin impression and puts down Nicholas Parsons!😁
Why?
Because of a simple question asked by Barry Took in ‘An Audience with Kenneth Williams.’ (1983)
😂
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💥 Truly grateful to be featured in the @telegraph 💥
I feel very lucky to have had so much interest with the “Dine @ 🏡 with Ben Murphy”
It’s honestly exploded & I can’t thank everyone enough for the support.
Government has announced that they’re releasing £200 million of funding for colleges for repairs and upgrades to their estates and digital infrastructure: https://t.co/8g5Uk3lJPZ #skillsledrecovery#loveourcolleges
So grateful to @Westking alumni @benchef123 for his time sharing his experiences and journey with our level 3 students. Such humility and honesty #proud
Something to brighten up your Saturday.
There’s been a number of requests for this, even though it’s been featured before.
One of Ken’s finest moments, his rendition of Ma Crepe Suzette.
A French love song with Ken using his (ahem) limited French vocabulary.
😂
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