Welcome to spring grilling! It's nice to meat you! It doesn't get much better than a brisket on the RT-1250! Whether you smoke, sear, or bake recteq has you covered! Head to https://t.co/fhXv3Dvk1Y to learn more! #springgrilling#recteqlifestyle
๐ธ: @chef_brandonvelie
Some (overdue) news:
I'm the newest columnist at Garden&Gun. My series, called This Land, appears in every print issue of the magazine, and several weeks later also appears online.