Mattea Mueller

Postdoc at Leibniz University Hannover - all about the gut microbiome and dietary fiber

[Hassan S Dashti @hsdash]

Our @nih_nhlbi chrononutrition workshop is virtual and open to all!

2 days
10+ experts
Keynote by @martagaraulet

Agenda: https://t.co/uPcgkoC9wv

Free registration: https://t.co/tWDhQ9PnWR

[Mattea Mueller @mattea_mueller]

💩🔵 Wolltest du schon immer wissen, wie schnell dein Verdauungssystem ist? Dann mach mit bei der #bluepoopchallenge am 25.4 in der Hauptmensa an der #LUH während der Gesundheitswoche! @UniHannover https://t.co/DZvgW3yEcx

[StrowigLab @StrowigLab]

We are looking for a new PhD student interested in Microbiome research. Join an international team! https://t.co/MO3HJSAtCw

[Academic Chatter™ @AcademicChatter]

Everyone just wants to be accepted, with minor revisions.

[Nature Reviews Gastroenterology & Hepatology @NatRevGastroHep]

FEB ISSUE | YEAR IN REVIEW: Gut microbiota in 2022 || Nifty new tools for microbiome treatment design ||
"instrumental in the translation of 10–15 years of observational studies into real treatments"
https://t.co/mY5TEmwE3C

[Leo Lahti @antagomir]

Nature is starting to publish review exchanges for all research articles from November 2022 onward. Referees will still have the option to remain anonymous. https://t.co/eJ3pCSbtKY

[Nicola Prochazkova @nicolaproch]

Happy and proud to share our new paper published in @Gut_BMJ where we review the role of #gut transit time and pH in the gut #microbiota 🦠composition and metabolism.
Thanks to my PhD supervisor @HRoager and all the co-authors for making this possible!🥳 https://t.co/ActU8XiT4X

[Research Service LUH, @[email protected] @PostdocLUH]

Unsere Kolleg*innen von der LUH und wir machen mit bei der #PostdocAppreciation Week und haben schöne Veranstaltungen für euch vorbereitet! Unsere Events findet ihr im Programm der #PAWde hier: https://t.co/8mmGsitNq8

[Gut Journal @Gut_BMJ]

#GUTImage from the paper by Tarallo et al on

"Stool microRNA profiles reflect different dietary and gut microbiome patterns in healthy individuals" via

https://t.co/P8CQXvncuH

@nsegata, @rupensa, @BarbaraPardini1 #microbiome

[Deutsche Gesellschaft für Ernährung e. V. (DGE) @dge_wissen]

📣 Save the date – 6. Bonner Ernährungstage 2022 #BERTA22 finden online am 31.8. & 1.9. statt, eine Kooperation von @dge_wissen & @bzfe_de. DGE startet mit dem Wissenschaftlichen Symposium: "Personalisierte #Ernährung neu gedacht "
👉 Hier anmelden: https://t.co/bckhSRErYq
#DGE22