Tomorrow I guest edit @BBCr4today 06:00-09:00 GMT. Appearing on the programme - among many others - are David Attenborough, @KevinClimate, @KateRaworth, Joanna Sustento and @steviedubyu. This programme will also be available online after broadcast at https://t.co/Ud0ii3sUf6
@lockinnwithy have got 3 of our ciders for you this weekend 👊. All made exclusively from #local apples & pears. All #glutenfree. All #vegan. Enjoy x
We are a late entry but we are heading down to the #WhaleyBridge FAB Market tomorrow 9am-3pm. Cider, Juice and honey available to buy. If you want apples juicing there and then, bring them washed & some bottles and we’ll get you sorted!
Tom Oliver @oliverscider is presenting 7 different ciders and perries at #McrCiderClub on Thursday 12th September, 7pm @CrownKettle
* 4 ciders (two classic single varieties, two collabs)
* 2 perry
* Lambic beer / Cider hybrid
It's sold out at 50 - for returns DM or call at bar
@NNuthouse Thanks for letting us know. We are pressing again in Furness Vale this year. We are accepting apples from a 15km radius for our give back scheme. However if you bring them to us, we will juice & pasteurise them for you. £2 per litre bottle. More info on our website.
We'll continue to look and see if it is viable to resurrect The Moss Cider Project for next season.
Thanks
Joe.
The Moss Cider Project / High Peak Cider
We are "parking" The Moss Cider Project for the 2019 pressing season. The main reason for this is because we will be operating again from our base at Furness Vale, in the High Peak.
Lastly, the changes for this season are probably going to affect a lot of donors that have been with us from the start, in one way or another. We are making the changes to become more sustainable and hopefully you can understand this.