Recipe: https://t.co/zBcJ1MrnrI
๐ฅ Have you tried Chinese soy-marinated eggs? This instant version is so easy to make, you'll want to keep a batch in your fridge! โจ
Mango Pancake for the mango lovers
For the pancakes:
2 eggs
1 cup (240 ml) milk
ยฝ cup (65 g) all-purpose flour
2 tbsp cornstarch
2 tbsp sugar
2 tbsp melted butter
1 tsp vanilla extract
A pinch of salt
Yellow food coloring (optional)
Whisk everything together until smooth, then strain the batter.
Let it rest for 30 minutes.
Lightly grease a non-stick pan and cook very thin pancakes over low heat for about 30-40 seconds per side.
They should stay soft with little to no browning.
Transfer to a plate and let them cool completely.
For the filling:
1 cup (240 ml) cold heavy whipping cream
2 tbsp powdered sugar
1 tsp vanilla extract
1-2 ripe mangoes, cut into thick slices
Whip the cream until stiff peaks form.
Place a pancake smooth-side down, add a spoonful of whipped cream, place a slice of mango in the center, top with a little more whipped cream, then fold in the sides and roll into a neat rectangle.
๐ฅ bymesika | IG
@DenizDurukan123@SabioSentido ๐จ๐ณ Chinese-style meal payment
*You finish your meal
*You ask the waiter for the bill
*The waiter tells you some has already paid
*Your random uncle returns whole just returned from the toilet starts blushing
@HACKETTREF This is peak gaslighting. You've literally changed your position from "it was clear and obvious" to "it's inconclusive" based on others opinions and vid evidence days later.