The season of heavy meals is upon us, but this Italian-American fisherman's stew (aka Cioppino) is a lighter – but still super satisfying – alternative.
We don't want to be too cheesy... (😉) but looking at a big bubbling pan of Potato Gratin makes us tear up a little bit. 🥺🧀
What’s on your #Thanksgiving menu?
The once-dreaded childhood enemy is now one of the most popular dishes – and for good reason. Brussels Sprouts make for an amazing fall side dish – and perfect for your #Thanksgiving menu.
https://t.co/XT9L2CdX0J
Start with good ingredients, you get good food. I’m making a simple and delicious dish with fresh, locally caught Wild Black Sea Bass from @OurHarvest. Tap for some tips for prepping and cooking not only sea bass but pretty much any fish. https://t.co/sjEFjEoQLa #MakeYourMarc
The perfect fall cocktail should be warming and slightly sweet with a bit of spice. This sangria checks every box – complete with bourbon, pumpkin spice, and maple syrup to complement the apple cider, fall fruit, and white wine.
https://t.co/id5nVT6Drw
Colorful cruciferous. 😍
We have some beautiful fruits and veggies in season, from orange cauliflower, Romanesco and Quince to squash, turnips and more.
Butternut sleep on seasonal produce...
Fall in love with salad all over again with this beautiful autumn roasted butternut squash salad, adapted from @inagarten, made with apple cider vinegar, Dijon mustard, maple syrup, dried cranberries and more.
https://t.co/Gq1xi1edTe
And that’s a wrap. 🌮😉
These super easy, customizable chicken wraps are the perfect weeknight staple when you have a busy schedule.
Our founders’ go-to: grilled chicken, mango, cucumber and MOMO dressing.
What would you put in your perfect wrap?
Created by Chef Nicole Craft, this Roasted Acorn Squash with Beet Muhammara dish highlights two peak season produce items - acorn squash and beets - and is the perfect accompaniment to any fall dinner.
https://t.co/cm6LfIO0Qa