Will Blunt

Managing Partner of StarChefs - sharing the latest industry trends and inspiration/Host Annual ICC conference + quarterly Rising Stars Awards and Magazine

[Will Blunt @willblunt]

@gettinviggy “Trump Is Taking Drug That Doctors Say Carries Risks” Please, please revise ur headline. Neither you nor your co-authors know for a fact that he’s taking it. He could very well skip taking it and then say he took it. He has lied roughly 20k times, so this is not a stretch. 👊🙏

[Will Blunt @willblunt]

coo-NAH-nahn ⚡️🏅 @ Lyric Opera of Chicago https://t.co/jivaNq6py3

[Will Blunt @willblunt]

Sweet simplicity @GeorgiaJamesHOU
Thin cut, wet aged @44farms ribeye in cast iron/thyme and garlic 🔪😍 @ Georgia James https://t.co/Wo8jl1z8IG

[Will Blunt @willblunt]

Happy chicken, happy chef _nickwong_ @ubpreserv
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Crispy Chicken/boneless stuffed half Tejas Heritage Farms chicken, Chinese sausage, mushroom, sticky rice, tiger salad @ UB Preserv https://t.co/gkw07ubmWC

[Will Blunt @willblunt]

Happy chicken, happy chef _nickwong_ @ubpreserv
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Crispy Chicken/boneless stuffed half Tejas Heritage Farms chicken, Chinese sausage, mushroom, sticky rice, tiger salad @ UB Preserv https://t.co/1hGBrYKCal

[Will Blunt @willblunt]

Good eating with chef Nick Wong @ubpreserv - and Texas-kissed nam jim worth bottling .
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Salt and Pepper Squid/basil, garlic, tomatillo nam jim, serrano @ UB Preserv https://t.co/WJXEqBgL0n

[Will Blunt @willblunt]

Gulf seafood satisfaction eunicerestaurant 😍
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Hearth Roasted Oysters - shrimp, blue crab, brown butter breadcrumbs @ Eunice Restaurant https://t.co/1s4xoUyW1F

[Will Blunt @willblunt]

Dutch baby pancake, ricotta, preserved calamansi, black pepper & honey squabletime 🙌🎯
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#houstonfood #houstoneats #eaterhouston #eater #cheftalk #chefstalk #instafood… https://t.co/wR7zJPgNG4

[Will Blunt @willblunt]

Exciting first stop in Houston at Bobby Heugel and Justin Yu’s new spot, Squable + visited with co-exec chefs Mark Clayton and Drew Gimma. A highlight was this unlikely, happy marriage of… https://t.co/a4mmHOoued

[Will Blunt @willblunt]

💪🙏 RBG by my brother edwardbearmiller (oil on sewn and embroidered canvas) @ Tarrytown, New York https://t.co/vht9qYIXaB

[Will Blunt @willblunt]

Hooked on lamb @themeathook
#teddyinbk 🐑😻
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#burmesecat #burmesecats #burmesecatsofinstagram #catsofinstagram #kittensofinstagram #lamb #rawfood #rawfooddiet #themeathook… https://t.co/Q2RbiRNxI9

[Will Blunt @willblunt]

Farro Risotto/Sunnyside Up Egg, Morels Three Ways (pan-roasted, oven-baked, pickled) from Chef Mike Reilly at The NoMad
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#instafood #foodphotography #foodshare #infatuation… https://t.co/xKIg4TIN2q

[Will Blunt @willblunt]

Perfectly crispy, chewy Modenese Tigelle flatbread with charred eggplant at Leonelli Taberna #cantstop
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#instafood #foodpic #foodshare #infatuation #eater #eaterny… https://t.co/nDhFlyzn1i

[Will Blunt @willblunt]

Just enough light to catch this addictive bowl of Warm Brussel Caesar sansbk - fried Brussels, vegan brioche, sesame, nutritional yeast, parm substitute, lemon juice 🏀 #vegantreats @… https://t.co/wCtTg5ViLM

[Will Blunt @willblunt]

Merry Ginsmas 👑🏋️🙏 @ Williamsburg, Brooklyn https://t.co/cnmZuOhU7D

[Will Blunt @willblunt]

Marrow-buttered scallops madamevobbq 😍
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#scallops #seafood #butter #marrowbutter #madamevo #madamevobbq #instafood #foodshare #cheftalk #starchefs #eater #eaterny… https://t.co/h7NZYZy2EO

[Will Blunt @willblunt]

bo tai chanh carpaccio on the pass madamevobbq/first course of their seven course beef tasting - big flavors + acid to wake up the palate
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#7coursebeef… https://t.co/BYsTeThbMQ

[Will Blunt @willblunt]

Still sad 💓 #rip #tonybourdain @ Lower East Side https://t.co/mabHIFj5Eb

[Will Blunt @willblunt]

Momo Bap 🎯
tae_shik__ momofukudc @ Momofuku CCDC https://t.co/yPRh31Nea9

[Will Blunt @willblunt]

Stopped for a quick lunch and left with a new addiction momofukudc
🙌 tae_shik__ + team
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Salted Chili Pimento Cheese and Bing Bread/bread & butter pickled kolrabi @ Momofuku CCDC https://t.co/Kj1TMuTM6G