Barbara Giordani

[Barbara Giordani @Babs2207]

https://t.co/2flCB5Nmv4

[Barbara Giordani @Babs2207]

Take a look at the new special issue

[Lisa Myrseth Hemmingsen @LisaMyrseth]

Check out our new publication on liposomal delivery of a mimic of small antimicrobial peptide 😃
Thanks to all co-authors @Babs2207, Marianne H. Paulsen, Željka Vanić, @geflaten, Beatrice Vitali, @Purusoba, Annette Bayer, Morten B. Strøm & @NatasaBasnet❗️ https://t.co/zRgT3zVsut

[Barbara Giordani @Babs2207]

@dtd_tromso @LisaMyrseth Congrats! 💜

[Università di Bologna @Unibo]

Inaugurato stamane il nuovo Distretto Navile dell'Alma Mater!

#Unibo #Bologna #DistrettoNavile

[INGREEN Project @ingreeneu]

The first INGREEN workshop about new functional innovative ingredients from whey side streams for pharmaceuticals, cosmetics & the food industry will be held at Bioeconomy Week Ireland on 19 October https://t.co/bEh4ZarMum
@narinderbains1 @ActivatecLtd @smurfitkappa @barillagroup

[Barbara Giordani @Babs2207]

Mucoadhesive and mucopenetrating chitosan nanoparticles for glycopepti... https://t.co/cLWPy2hHlb

[INGREEN Project @ingreeneu]

INGREEN is looking for new ways to extract useful compounds and ingredients from #wastewater of #paper and #cardboard factories https://t.co/Pgz3riGA84 #H2020 #circulareconomy #biobased #sustainablebusiness #biotechnology @ActivatecLtd @smurfitkappa @barillagroup #pivetti #isitec

[Lisa Myrseth Hemmingsen @LisaMyrseth]

The first paper of my PhD is out‼️😄
Thanks to all collaborators and coauthors @Babs2207 Ann Kristin Pettersen, Beatrice Vitali, @Purusoba and @NatasaBasnet.
Follow our war against biofilms:
Liposomes-in-chitosan hydrogel boosts potential of chlorhexidine
https://t.co/HLVk6pNCXh

[Università di Bologna @Unibo]

Un nuovo protocollo di collaborazione tra #Unibo e @MagnaChartaObs permetterà di integrare le attività in un quadro di lavoro organico e favorirà lo sviluppo di proposte per l'attuazione dei valori enunciati nella Magna Charta Universitatum.

@euatweets

https://t.co/ynh15qSeGX

[INGREEN Project @ingreeneu]

INGREEN is looking for new ways to extract useful compounds and ingredients from #whey that is a #byproduct of cheese making https://t.co/sNoWhrTm8x #circulareconomy #biobased #sustainablebusiness #biotechnology #H2020 @ActivatecLtd @smurfitkappa @barillagroup #mambelli #pivetti

[Barbara Giordani @Babs2207]

@dtd_tromso @MargheFalavigna Congrats 😚😍

[Barbara Giordani @Babs2207]

@MargheFalavigna @dtd_tromso @RilEide Grande Marghe 💜

[Barbara Giordani @Babs2207]

The first paper of the year. Just published.

[Barbara Giordani @Babs2207]

https://t.co/tHcBUnhiwz

[Barbara Giordani @Babs2207]

@sybuobi @dtd_tromso Congratulations Sybil!

[Barbara Giordani @Babs2207]

@josephdiab85 @jsaeunn Good luck

[Barbara Giordani @Babs2207]

Challenge accepted

Thank you for the nomination alicemattarelli

#womensupportingwomen https://t.co/sOacwDKF24

[Barbara Giordani @Babs2207]

@JCauzzo @UiTromso @dtd_tromso @DeLIVER_ITN @AHolsater @Purusoba @NatasaBasnet @MDPIOpenAccess @MSCActions Super congrats! Enjoy and be proud of you 😚
Un bacione grande 😚😚😚