The 3rd TRUE Legume Innovation and Networking (LIN) workshop took place in Ljubljana this week to exchange with stakeholders on SWOT and the Sustainability of Legume Agri-Food Chains. Stay tuned for the report coming soon. #TrueLINworkshop#LegumeInnoNet#LoveLegumes
Congratulations to Travis Parker for his first-place prize in the National Association of Plant Breeders 2019 Photo Contest. #UCDavis@UCDavisPlants https://t.co/jQSB2OoXMj
Call for Abstracts for the Bean Improvement Cooperative Biennial meeting in Fargo ND is available in the meeting registration website https://t.co/VUEk187zpt
#legumes#beans#BICNAPIA 2019
Las legumbres son autenticas superfoods que desempeñan un papel crucial en la alimentacion saludable y en la producción sostenible de alimentos que se consolidan como una nueva tendencia gastronómica.🍴.
Food service provider Aramark, which serves 2 billion meals per year, plans to offer Beyond Meat plant-based foods at the schools, hospitals and ballparks it supplies. This is the latest in a growing list of Beyond Meat partnerships.
#FutureOfFood
https://t.co/YSzU0UumTD
ZALF researcher @Moritz_reckling contributes to the revival of #legume cultivation in #Germany & #Europe with his award-winning dissertation. Today he received the research prize of the city #Müncheberg for his work! Congratulations!
🥳👏 https://t.co/4KD01BCKzW
Master in Biotechnology for Sustainability – biobased solutions for a sustainable future!
#lastchance applications until 6 September
Do your master at #itqbnova, with the collaboration of @iBET_Portugal , INIAV, @IGCiencia, @irj_pt@NovaSBE and CEBAL
Off season sowing completed to advance generations at @IAS_CSIC#pea breeding. Thanks to @Univcordoba students for helping. Great future generation of #pulse breeders and pathologists
TIMEVINE - Over 160 years of pea research, from Gregor Mendel to Claire Domoney and pea seed products that could help defeat diabetes. Here is our pea timevine https://t.co/55bKvB8TGz
Vacancy: Postdoctoral Fellow at Murdoch University’s Centre for Rhizobium Studies (CRS) to deliver closed genomes for all Australian commercial inoculants and developing next-generation sequencing techniques specific to rhizobial strain identification https://t.co/rgjpJJvsIx
Greetings from Porto: The TRUE cosortium came together in the 3rd annual meeting at @catolicaporto to share and discuss the results achieved so far towards transition paths for more legumes in Europes agrifoodsystems. @EU_H2020 https://t.co/TigsC8NAxt