Food Tourism | Food & Drink Industry | Tourism Development - supporter of Canadian Food Tourism Industry Partner at Food Tourism Strategies @FoodStrategies
We believe in local, we believe in good food, we believe in sustainable, and we believe in family farms. Join us in using #ABsugar22, supporting Canada's only domestic source of #RealSugar.
Introducing Aaron Bludorn from @ bludornhtx | 09.12 - 09.18
He will be joining us on Friday, September 16th @shokuninyyc where you can sample a fresh sheet from @aaronbludorn with pairings, as well as your a la carte favourites.
A
Terroir Symposium YYC is next week! Interested in attending- there are still a few volunteer spots available. Fill in the form to get connected with our organizers https://t.co/O0YVWFBEI6
Check out visiting Chef Aaron Bludorn in the YYC this week as part of Cultural Chef Exchange. Aaron and Darren will be at SAIT Wednesday, Shokunin Friday and Eight Saturday this week. Join us!
Introducing Aaron Bludorn from @ bludornhtx | 09.12 - 09.18
Seattle-native and Café Boulud alum, Chef Aaron Bludorn has planted roots in Houston to open his first solo venture. Following a prosperous career working under Michelin-starred chefs in Napa and New York, Aaron’s ca
If you've been seeing social media posts about the Terroir Symposium and have thought "what the heck is that?" let me tell you all about it in this weekend's @calgaryherald column. #yyc#yycfood
https://t.co/C30Ppvud4q
Bring on early harvest! Once again, our local farm families are delivering sugar beets -- used to create the only 100% Canadian sugar product!
#ABsugar22#farming#alberta#canada#food
Mark your calendars because tickets for our 11th season go live at 12:00 pm MST.
Traditionally across all cultures around the world, the harvest is a time of celebration of nature's ability to provide. The incredible increase in our farm's output can be
Explore the serenity of @NikkaYuko Japanese Garden!
Wander through the garden and enjoy the peace and serenity in the middle of the city or check out one of their amazing programs throughout the week!
Get your tickets today!
https://t.co/meNJ0NIMNp
Highfield urban gardens in Calgary has a weekly compost club if you are looking to learn more about backyard composting! So many helpful hints! @OpenFarmDays
Introducing James Knappett from @kitchentable1 | 08.15 - 08.20
Chef Knappett co-founded Kitchen Table in 2012, along with his wife Sandia Chang. James is Executive Head Chef, while Sandia is Master Sommelier. Kitchen Table was awarded one Michelin Star
Check out Garlic Goodness today as part of @OpenFarmDays and get the locally grown garlic goodness your dinner deserves!
Get the full list of participating farms and plan your trip at https://t.co/iqk1xufLn3