'It’s been a truly epic weekend, with a rollercoaster of emotions and some serious highs and lows.'
Today on #EatFarmNow@NicolaCattini blogs about the realities of calving cows. ⬇️
https://t.co/TDJsETV9o0
When Nic met Rick @NicolaCattini - have a listen to this great show aired on BBC Radio 4 today as part of the #opencountry series where @Rick_Stein talks through why Cornwall is so special to him and chats to some of the people he has met along the way. Such an honour for us.
We have no beef with anyone, but if we do, it’s with @TrefrawlFarm This was Sunday lunch. Beef Box from Clients Nic & Ed at Trefrawl...overnight to Manchester, then expertly prepared by Rayma Frederiksen, to accompany a bit of sport #CWC19Final#WimbledonFinal & of course, wine.
We’re in love 💙 this picture was taken when this #bullcalf was lass than 12 hours old. His Mum is called Sylvia his half brother Sid so we think a name beginning with ‘s’ would be good - what would you call him? #thenamegame#herefordcattle#CutenessOverload
Turn out time for Ruby she literally loved heading outside and meeting the rest of the girls for the first time. 🐮
We’re starting the socialisation young and she’s already enjoying a good back scratch.
Halter trying in a few weeks time here we come. 🙌🏻
@hotmalejim Because we aren’t looking for bigger and quicker with more cost. We want less impact, less soil damage, less grain, hardiness and better quality beef from a basic grass diet.
@EoEAgricultural @FarmersGuardian Thank you it’s really special for us and the genetics are being used as the corner stone of our rare breed traditional Hereford herd 🙌🏻
Ok peeps. Some serious debunking needed doing and @Farmer_Tom_UK has done the maths. We're talking #WATER and #BEEF and the stats/ claims made this week in #WaterSavingWeek. Now, OBVIOUSLY, saving water is crucial, but let's make sure the facts stack up.
https://t.co/YC8diMEcOt
Great evening @cqlp1 AGM last night with straight talking from @robdvet from @StraightLBeef - great insights in to the British Beef industry and always interesting to hear how others are approaching the market. #britishbeef#farminguk