Do you want to build your leadership skills? Enhance your influence in the AR4D?
we are excited to announce the 2023 AWARD leadership series designed for middle to senior-level male and female managers who want to strengthen their leadership skills.
👉🏿https://t.co/Dx4dz8WdBy
For the final presentation, Dr Tanga of @icipe speaks on the outcomes of the #INSFEED project:
📜4 standards approved
✅ 15 products certified
🪰> 1400 insect SMEs
What is the next step? Continental #policy harmonisation: https://t.co/dAMUqanHXZ
#CultiAF
Dr James Banda from the #CultiAF@malawifish project highlights how the creation of food standards have helped actors to access formal markets, ensure food safety for consumers & support regulatory functions in routine monitoring of fish products. Join us: https://t.co/OYU6lHinWj
'Research plays a crucial role in informing #policy decisions & identifying effective interventions, but researchers need to communicate their findings in a language that policymakers can translate into actionable policy recommendations' says @elianeubalijoro of @CIFOR_ICRAF
'The impact of 🇦🇺's involvement in Africa 🌍 as facilitated by #ACIAR & @IDRC_CRDI is evident in improved livelihoods, enhanced resilience, & increased agricultural productivity of local communities.'
@AusHCKenya 🇦🇺🇰🇪 Luke Williams speaking in Nairobi at the #CultiAF Conference.
Indeed, scientists from @ACIARAfrica have changed the narrative by unearthing the core issues & proposing recommendations that, when translated into diverse products, will increase adoption & ensure a shift in behaviours & mindsets beyond the targeted areas.
#CultiAF@ACIARCEO
How do we achieve #sustainable#scaling? Dr Dennis Beesigamukama from the @icipe#INSFEED project states that we need cutting edge research, access to finance and enabling policies #CultiAF
Prof. Francis Wambalaba from the @ExperienceUSIU#CultiAF project states that stand alone #financing is not enough to #scale agri businesses and that we must find strategies that will work for everyone. Join the conversation: https://t.co/jbfnWlklKj
DYK 1/3 of food globally is lost⁉️
In sub-Saharan Africa, #foodloss is worth US$4 Bn per year. This must set off alarm bells for all of us🚨.
Shocking stats from @curp_unza's presentation on #foodsystem#resilience#CultiAF
TUNE IN for more here▶️ https://t.co/jbfnWlklKj
‘You can influence and change culture, but you need to work with men and women’
Dr Susan Kaaria, Director of @AWARDFellowship explains in the 1st #CultiAF Q&A