Top Tweets for #BioGenetics

Genetically Modified Ketchup: Heinz Ketchup just got the “Contains Bioengineered Food Ingredients” label. Your family’s trusted BBQ and burger staple is now officially Frankenstein food. That’s mostly GMO high fructose corn syrup (92%+ of U.S. corn is bioengineered) + sugars from bioengineered sugarcane and sugar beets that spike blood sugar, fuel inflammation, and mess with hormones & gut health. Plus a non-disclosed secret proprietary blend of 'natural flavors' that is kept from public knowledge. You thought you were just squeezing tomatoes… but you’re feeding your kids ultra-processed junk while the brand keeps the same nostalgic red bottle. Ditch it. Make your own in 5 minutes. Quick Homemade Ketchup (no HFCS, no GMOs): • 1 small jar (6 oz) tomato paste • ⅓ cup apple cider vinegar • 2–3 Tbsp maple syrup or honey (to taste) • 1 tsp salt • ½ tsp onion powder • ½ tsp garlic powder • ¼ tsp mustard powder • Pinch black pepper + optional cayenne Mix until smooth. Stores in fridge for weeks and tastes way better. Throw out the Heinz. Make homemade instead.