Top Tweets for #GoatIntestines

about 1 year ago

#JournalistsCookOffZW #GoatTripe #GoatIntestines #CowTripe #Matumbu HEADS-UP ! @TeamFuloZim has added option 2 . 🎤 JOURNALISTS COOK-OFFZW 🎤 Offal Season is here ! It’s mbudzi tripe wrapped in mbudzi intestines, slow-brewed with vibes and village swagger. BUT WAIT ,by popular demand there’s now a second option! You can now also cook up a steaming plate of cow tripe (guru) and cow intestines (matumbu) ,earthy, bold and built to shut the table down. Choose one or go all in and cook both! Finish strong with sadza of your choosing ,maize, finger millet (zviyo), or mhunga ,and a side of greens (kovho, rape, nyevhe… you know the vibe). 🗓️ Official entries open 10 June, but if you’re feeling confident, you can start submitting your entries via @TeamFuloZim DM right now. 🚫 Do NOT post your final dish on your timeline. ✅ Do share the journey ,prep stages, veggie chopping, tying zvinyenze, or hunting for that fresh matumbu at your local butchery. Tag your fave journalist and push them into the kitchen. Representing my fave city @CityofBulawayo ,I’d like to see top scribes @Mathuthu ,Mdu and the ever cool @zenzele step up to the plate to add that Skies twist to that village classic! @TeamFuloZim aprons will be delivered to all participating journalists. So get ready to brew a derrrrty graze that makes elders go quiet after one bite. Bring fire. Bring flavour. Bring ghetto culinary credentials. Frame 2 Image Credit: @thandiegarusa Sponsors get in touch with @Lialarsen Let’s see who is the G.O.A.T @rangamataire @caesarzvayi @Andy_HC_KL @PManomano @InnocentMujeri @gmhaka15 @bbmhlanga @daddyhope @FreemanRazemba @MoyoNizbert @DChingarande1 @gary_mtombeni @iAmKudaMaynard @thandiegarusa

TeamFuloZim's tweet photo. #JournalistsCookOffZW #GoatTripe #GoatIntestines #CowTripe #Matumbu

HEADS-UP ! @TeamFuloZim has added option 2 .

🎤 JOURNALISTS COOK-OFFZW 🎤
Offal Season is here !

It’s mbudzi tripe wrapped in mbudzi intestines, slow-brewed with vibes and village swagger.
BUT WAIT ,by popular demand there’s now a second option!

You can now also cook up a steaming plate of cow tripe (guru) and cow intestines (matumbu) ,earthy, bold and built to shut the table down.

Choose one or go all in and cook both!
Finish strong with sadza of your choosing ,maize, finger millet (zviyo), or mhunga ,and a side of greens (kovho, rape, nyevhe… you know the vibe).

🗓️ Official entries open 10 June, but if you’re feeling confident, you can start submitting your entries via @TeamFuloZim DM right now.

🚫 Do NOT post your final dish on your timeline.

✅ Do share the journey ,prep stages, veggie chopping, tying zvinyenze, or hunting for that fresh matumbu at your local butchery.

Tag your fave journalist and push them into the kitchen. Representing my fave city @CityofBulawayo ,I’d like to see top scribes @Mathuthu ,Mdu and the ever cool @zenzele step up to the plate to add that Skies twist to that village classic!

@TeamFuloZim aprons will be delivered to all participating journalists.

So get ready to brew a derrrrty graze that makes elders go quiet after one bite.

Bring fire. Bring flavour. Bring ghetto culinary credentials.

Frame 2 Image Credit: @thandiegarusa
Sponsors get in touch with @Lialarsen

Let’s see who is the G.O.A.T
@rangamataire @caesarzvayi @Andy_HC_KL @PManomano @InnocentMujeri @gmhaka15 @bbmhlanga @daddyhope @FreemanRazemba @MoyoNizbert @DChingarande1 @gary_mtombeni @iAmKudaMaynard @thandiegarusa

King Jay🇿🇼

@KingJayZim

about 1 year ago

#JournalistsCookOffZW #GoatTripe #GoatIntestines #CowTripe #Matumbu HEADS-UP ! @TeamFuloZim has added option 2 . 🎤 JOURNALISTS COOK-OFFZW 🎤 Offal Season is here ! It’s mbudzi tripe wrapped in mbudzi intestines, slow-brewed with vibes and village swagger. BUT WAIT ,by popular demand there’s now a second option!  You can now also cook up a steaming plate of cow tripe (guru) and cow intestines (matumbu) ,earthy, bold and built to shut the table down. Choose one or go all in and cook both! Finish strong with sadza of your choosing ,maize, finger millet (zviyo), or mhunga ,and a side of greens (kovho, rape, nyevhe… you know the vibe). 🗓️ Official entries open 10 June, but if you’re feeling confident, you can start submitting your entries via @TeamFuloZim DM right now. 🚫 Do NOT post your final dish on your timeline.  ✅ Do share the journey ,prep stages, veggie chopping, tying zvinyenze, or hunting for that fresh matumbu at your local butchery. Tag your fave journalist and push them into the kitchen. Representing my fave city @CityofBulawayo ,I’d like to see top scribes @Mathuthu ,Mdu and the ever cool @zenzele step up to the plate to add that Skies twist to that village classic! @TeamFuloZim aprons will be delivered to all participating journalists. So get ready to brew a derrrrty graze that makes elders go quiet after one bite. Bring fire. Bring flavour. Bring ghetto culinary credentials. Frame 2 Image Credit: @thandiegarusa Sponsors get in touch with @Lialarsen Let’s see who is the G.O.A.T @rangamataire @caesarzvayi @Andy_HC_KL @PManomano @InnocentMujeri @gmhaka15 @bbmhlanga @daddyhope @FreemanRazemba @MoyoNizbert @DChingarande1 @gary_mtombeni @iAmKudaMaynard @thandiegarusa

King Jay🇿🇼

@KingJayZim

about 1 year ago

#JournalistsCookOffZW #GoatTripe #GoatIntestines JOURNALISTS COOK-OFFZW Zvinyenze season is here and some of you are about to be exposed!  It’s mbudzi tripe wrapped in mbudzi intestines, slow-brewed with vibes and village swagger. Greens ,read kovho,rape,nyevhe ,on the side, dassa holding its shape ,earthy matumbu and guru all tied up into a flavourful banger graze! 😋  #JournalistsCookOffZW is coming,and journos are getting ready to showcase their culinary skills,or lack thereof 😂in the spirit of #TeamFulo moto #Graze #Banter #Friendship. Official opening of entries is 10 June,but you may submit your entries right away via the @TeamFuloZim DM. Do NOT post the final presentation on your timelines ,but you may post the preparation stages,chopping veggies,tying up the zvinyenze or shopping at your local butchery. Raise your hands if you’re in! 🙌🏽 Tag your fave journalist and push them into the kitchen. Representing my fave city @CityofBulawayo ,I’d like to see top scribes @Mathuthu ,Mdu and the ever cool @zenzele step up to the plate to add that Skies twist to that village classic! @TeamFuloZim aprons will be delivered to all participating journalists.  So get ready to brew a derrrrty graze that makes elders go quiet after one bite.  Bring fire. Bring flavour. Bring ghetto culinary credentials. Video Credit: @bim_specialist Sponsors get in touch with @Lialarsen Let’s see who is the G.O.A.T @rangamataire @caesarzvayi @Andy_HC_KL @PManomano @InnocentMujeri @gmhaka15 @bbmhlanga @daddyhope @FreemanRazemba @MoyoNizbert @DChingarande1 @gary_mtombeni @iAmKudaMaynard

King Jay🇿🇼

@KingJayZim

over 1 year ago

#AmbassadorsCookOffZW ,2025 -#Zvinyenze! #GoatTripe #GoatIntestines Good morning from my hospital bed, where I’m hooked up to a drip for a pesky bout of low blood pressure (nothing too serious, just enough to keep me off my feet for a bit). Even so, I couldn’t let this moment pass without reaching out to you all! Last year, I posed a question: "Beyond mastering linguistic and cultural skills, how many ambassadors serving in Zimbabwe 🇿🇼🇿🇼can whip up one of the country’s culinary classics? Have these diplomats learned to cook a good ol’ Zim staple without relying on their chefs?" From that curiosity, the #AmbassadorsCookOffZW was born. Thanks to eight diplomats who embraced the @TeamFuloZim challenge, they stepped up to the plate—quite literally—and prepared one of Zimbabwe’s beloved dishes: highfiridzi. By taking part in the 2024 #AmbassadorsCookOffZW, these eight ambassadors won over a whole new audience. They gained followers and connected with Zimbabweans—youth, elders, and everyday folks—they might never have otherwise met or spoken with. Now, it’s that time of year again. @TeamFuloZim is throwing down the gauntlet, inviting ALL ambassadors serving in Zimbabwe to participate in a #CookOff like no other. As announced on Sunday, March 2, 2025, this year’s challenge is to rustle up another Zimbabwean favourite: zvinyenze (goat tripe wrapped with goat intestines), alongside a separate dish of cow tripe, both served with the quintessential isitshwala/sadza/pap and greens such as kovho, rape, or nyevhe. Ambassadors, accept the challenge by replying with the hashtags #AmbassadorsCookOffZW and #TeamFulo 👍🏽. Follow @TeamFuloZim for updates, rules, and T&Cs. Start gathering your ingredients and share pics or videos of yourself shopping, chopping, and setting up your cooking space (but save the final dish reveal for a DM to @TeamFuloZim). Entries close on Friday, April 4, 2025, followed by LIVE polling. Ambassadors, check out the video below and keep an eye out for recipe cards from @TeamFuloZim’s Chef de Cuisine @VieMatongo and her deputy @LiaLarsen. @TeamFuloZim Family ! Tag the ambassadors you’d love to see take part. #DiplomatsCookForYou #TeamFulo #Graze #Banter #Friendship #CulturalImmersion PRESS PLAY▶️👇🏽

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chef_rumbie @MugabeRumbidzai

about 8 years ago

Traditional Sunday, goat intestines and tripe-zvinyenze. 🐐🐐🐐🐐🐐🐐🐐🐐 #zvinyenze #goatintestines #tripe #traditionalfood #africancuisine #chefslife #foodbloggeronfleek #femalechefs #africanchef #zimchefsOG #privatchef #blackgold #scoffmaster #chefrumbie

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