Improving the #staffexperience has never been more important. Your #hotel needs to attract and retain the best employees in order to stay competitive and deliver superior service. Here are 5 ways the right #tech can help. https://t.co/dwyVDhB1pl
Nearly three in four guests (71%) believe more needs to be done to address a lack of accessibility for disabled people in the hospitality industry @HGEM_@BlueBadgeAccess https://t.co/ueGYv6x4bM
Newly blurred lines between Asian owners and their operators have growth of white-label options and franchises. Making sense of it all remains a visit to the edge of a precipice.
Read more: https://t.co/tON50gbHwS
#HOTELS#hospitality#hospitalityindustry
I have NEVER been more proud of the hospitality industry than last week & as @james_stagg points out in @Caterertweets “the industry outdid itself even by its own standards of kindness”❤️raising £550,000 an incredible achievement 👏👏@Grosvenor_House@Springboard_UK@HospAction
A recent report from travel marketing specialists @eighty_days revealed that January 2022 saw the highest number of holidays booked since the beginning of the pandemic. Consumer confidence and demand is building! DM if you would like to discuss your recruitment strategy!
The morning after the night before & no it wasn't a dream, £243,000 raised at Back to the Floor 5! 🍾 Our thanks is endless @PNH_Hotelier@Foodhero@SallyBeck66 @Catererdotcom & so many more. What a positive difference this will make #wevegotyou#ThankYou
Check out the community I created. I think its good hospitality has a platform to discuss the prescriptive's of employers | employers | & of course recruiters who are chatting to both daily.
What are you doing differently, tips+advice from industry peers. https://t.co/LV5GZC2IcQ
Thanks to our #RebelsGive supporters, Dean Shoemaker is donating $500 for completing his challenge. The money will provide critical resources for hospitality student, faculty, and program development.
There is still time to show your support ➡️ https://t.co/TPqi4j4QaS.
How I Got Here - Marcello Bernardi, the restaurateur behind The Italian Greyhound in London's Marylebone, on rebranding his business, changing bad attitudes within the industry, and what makes hospitality such a special sector to work in https://t.co/O5a1wbebOY
STR Reports U.S. Hotel Profitability for February Returned to Highest Level Since October 2021: After falling to roughly US$20.00 in January, gross operating profit for U.S. hotels reached nearly US$59.00 – the highest level in the metric since October… https://t.co/hZJgeKGlEP
We’re really excited to announce the first-ever Atwell Suites has officially opened in the popular neighbourhood of Brickell, Miami! Our newest brand has been created to fill the growing need for easy transitions between business and leisure travel. https://t.co/aEqV75t4hl