Japan’s 2025 bear crisis, which produced 232 casualties, has been widely attributed to rapid population growth, but a new @ScienceAdvances study shows that a compounding breakdown of the forest’s food supply drove the surge in bear attacks. https://t.co/mCzzrUA9qr
Just a reminder, that birds had 1.6 times more history before the K-Pg impact than the duration of the Cenozoic Era.
My bet would be that we are severely underestimating Mesozoic diversity of birds (stem or crown).
https://t.co/79I0GYWKDF
New software for evolutionary trees: TreeFlow lets biologists test new ideas about how species evolve in a few lines of code, borrowing tools from AI research to do the hard math automatically. Months of programming become an afternoon. https://t.co/d0GSGDhS8E
📖 New research📖
This study demonstrates that the commonness and red-list status of ecosystem types can be informative of biodiversity measures in terms of species richness at selected spatial scales ⛰️ 📈 🧪
👉️ https://t.co/KKurx6DuhW
¿Quieres saber cuál es el estado de salud de un lago, río o acuífero cerca de ti?
Usa el Explorador de Ecosistemas de Agua Dulce, una plataforma de datos de los ecosistemas de agua dulce de la Tierra.
Más, en inglés y portugués: https://t.co/ScuBRGXHYu
https://t.co/nGDv1LhOnF
🌦️ Weathering the storm: Most maternal and environmental drivers of individual reproductive success do not scale up to population recruitment in a large herbivore🦘
📖 Read more here: https://t.co/qtXI6fB9Ou
"We find three macroevolutionary transitions in mammal assemblages... regional Asianmid-Eocene aridification and...global events — the Paleocene-Eocene Thermal Maximum (...extreme warming 56Ma) and the Eocene-Oligocene Transition (prolonged cooling 34Ma)."
https://t.co/AtmIQMzj3V
🌵 ¿Sabías que la biznaga burra pueden tardar hasta 200 años en alcanzar apenas un metro de altura? Por eso, el consumo del acitrón, obtenido de esta especie, pone en peligro de extinción a esta cactácea. ⚠️
🇲🇽 Disfruta estas fiestas patrias con responsabilidad ambiental, evitando usar acitrón en tus platillos mexicanos.
Si sabes de su comercio o extracción, denuncia por nuestras vías oficiales:
📞 800 776 3372
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🌐 https://t.co/50oiPltJ1U